Food Safety Services
Marshfield Food Safety offers high quality food safety testing services with minimal turnaround time and experts who can evaluate your facility and production process for areas that may contribute to food safety problems.
For over 86 years, Marshfield Clinic physicians and scientists have addressed public health issues. Working in concert with more than 700 physicians and scientists at Marshfield Clinic, Marshfield Clinic Food Safety Services, in conjunction with the human and veterinary laboratories, has the potential to help improve food safety every step along the food chain - from farm to table.
This unique combination of physicians and scientists enables the study of health-related issues that cross between animals and humans. Doctors specializing in infectious disease, gastroenterology and many sub-specialties are readily available to discuss issues related to diagnosis and treatment of food-borne illnesses.